SWEET & SOUR DIP

Ingredients:
110 gm dates
25 gm tamarind
1 cup warm water
1 tsp salt
1 tbsp sugar
1 tsp red chili powder
½ tsp cumin seeds
½ tsp garlic crushed


Method:
1. Soak the sates and tamarind in water for an hour
2. Blend with all the remaining ingredients and serve

SPICY SPAGHETTI

INGREDIENTS:

Spaghetti : 1 pack boiled

Onion: 1 large cube cut

Tomato puree: 1 cup

Chili garlic sauce: 1 cup

Black pepper: 2 tsp

Salt: as per taste

Soy sauce: 2 tbsp

Chines salt: 1 tsp

Garlic chopped:2 tsp

Red pepper powder: 2 tsp

Chicken powder: 2 tsp

Oil: for shallow fry

METHOD:

Heat oil in pan,add onion, fry until soft.

Add garlic & tomato puree,cook for 3 min.

Add spaghetti and mix well.

Now add all the ingredients one by one & mix well.

Cook for 5 min.

Dish it out & garnish with coriander leaves .

Enjoy.

Sweet Chili Burgers

Ingredients:

To make four burgers:
one onion
500g of mince beef
one egg
8-10 tablespoons of sweet chilli sauce
one teasponn of salt
one teaspoon pepper
four burger buns

Process:

Finely chop onion

add mince, onion & egg to a bowl & mix together.
Add sweet chilli sauce, salt & pepper to the mix & mix together again.

Divide & shape in to four burgers

grill the burgers at medium/hot heat or on the bbq for 8 - ten minutes each side.

Put burgers in to buns & add whatever toppings you enjoy on your burgers... I am liking cheese, relish & tomato