INGREDIENTS:Potato: 6 large boiled & mashed
Salt: as per taste
Red pepper: 2 tbsp
Black pepper: 1/2 tsp
Chili garlic sauce: 1 tsp
Rice flour: 1 cup
Oil: for deep frying
METHOD:
In a bowl add all the ingredients except rice flour & mix well.
Make cylindrical shape.
Heat oil in pan.
Put croquettes in rice flour & fry until light golden.
Enjoy.
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