MOUTH WATERING SOUR FRIED PICKLES

INGREDIENTS:


Pickles: 1 cup cut into thin slices & pat dry

Flour: 1 cup

Salt:1/2 tsp

Black pepper: 1 tsp

Egg: 1 beaten

Oil: for frying

METHOD:

In a bowl add all the ingredients accept egg and mix well.

Dip it in egg one by one & add it in preheated oil.

Fry until light brown.

Enjoy